Here's How The In-Home Dining Experience Works
Initial Contact
We gather all event details, including menu preferences, dietary restrictions, and any set budget.
From there, we’ll send over a selection of sample menus at different price points and serving styles to showcase the options we can offer.
Menu Planning
Our menus and packages are priced per person and the labor covers full-service onsite preparation
We provide all necessary course plating- bowls, appetizer and dinner plates, silverware, linen napkins, custom-printed menus, serving platters, service ware, cheese boards, and utensils at no additional cost.
Menu Selection form- you can choose from a variety of pre-dinner bites, salads, soups, small plates, mains, and desserts.
We can make as many modifications as needed to accommodate dietary restrictions or allergies
Quote and Deposit
Pricing consists of two components: -Per-person menu cost & the
Labor fee (Typically 30% for a headcount of 10+)
To calculate the total, Multiply the per-person cost by the number of guests & add labor fee (Example: $65 x 15 + 30%)
The $250 deposit only secures the date. Final menu options and head count needed 14 days prior to dinner social
We'd need a signed copy of the quote and the deposit to secure the date.
Day Of Coordination
Approximately 10% of the preparation, including provisioning, marinating, seafood cleaning, and meat trimming, is completed offsite in our prep kitchen.
We require 1.5-2 hours before the dinner social to begin preparations & 2-3 hours before to coordinate with other vendors or set up tablespaces.
After dinner service, we handle all breakdown and clean up to ensuring the space is restored to its original condition.
EventsByDelishNola@gmail.com
Call or Text : (504) 912-7874
www.EventsByDelishNOLA.com